Manang Mina’s Coffee

Manang Mina’s Coffee

18.00

Origin: Sitio Lower Sayet, Atok, Benguet, Philippines

Farm Elevation: 1250-1400 masl

Cultivar: Typica

Process: Washed

Cacao nibs, zesty fruit 

AVAILABLE NOW

250grams

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Coffee has been what Manang Mina and her ancestors in Benguet have been farming for generations. She is so proud and passionate to share her coffee with you.

Despite within retiring age, Manang Mina never ceases to enjoy tending her farm. “Kape ti sikreto ti atiddog nga biág (coffee is the secret to long life)”, she says.